Health
18 folds and 21 grams. How the soup dumplings of Din Tai Fung are conquering the U.S.
I’m standing in front of a Din Tai Fung located inside a shopping mall in Taipei watching a team of...
Anthony Bourdain’s scathing Henry Kissinger remarks resurface after foreign policy figure’s death
Anthony Bourdain didn’t mince words when it came to Henry Kissinger. “Henry Kissinger walks into a bar. Would it displease...
Café Tropical, a Cuban staple in Silver Lake, is closing its doors
Café Tropical, which has been a staple in the Silver Lake community and served traditional Cuban cafecitos and pasteles for...
From hashtags to hospitality: Are L.A.’s influencer-backed restaurants worth the hype?
Last November, one of L.A.’s most eagerly anticipated pizzerias opened its doors on a prime patch of West Hollywood real...
Patt Morrison: What gives L.A. that Thanksgiving feeling? It certainly isn’t the weather
Cognitive dissonance, SoCal style: The calendar says it’s November, but the sky swears it’s April, maybe even July. It’s Thanksgiving....
Wonder why you get red-wine headaches? This new study might explain the ‘centuries-old mystery’
If you’re one of the millions around the world who experience headaches from drinking even a few sips of red...
A former revolutionary has a new mission: better representation of the Syrian table
Nesrin had been pounding garlic all morning, but the pestle’s blunt thwack grew louder when she started talking about Syria....
Hanukkah’s the season for frying the way Jewish Romans do: with abandon
From crisp and velvety fried artichokes to honey-soaked matzo fritters studded with pine nuts and raisins, the Jews of Rome...
Pezzetti Fritti (Mixed Fried Vegetables)
One of my favorite early memories of Rome is of a food and wine festival thrown by the kosher catering...
Mele Fritte (Apple Fritters With Vanilla Sugar)
For these sweet, crunchy fritters, apple rings are lightly coated with a creamy batter, then fried until crisp and golden...
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