Health
City investigating Hollywood restaurants for allegedly keeping service fees, stiffing workers
When Earl Witron landed a job as a server in the summer of 2021 at the Thompson, a new World...
This massive new Valley food hall is packed with some of L.A.’s best restaurants
Topanga Social More than 25 L.A. restaurants, bars and gourmet retailers are now open under one roof, bringing together sushi,...
Dodger Stadium food guide: Twelve new items to tantalize your taste buds
Heading to a Dodgers game this season for the first time? Or thinking of trying something new (and maybe daring)...
My new favorite food truck is making fried quesadillas, Mexico City-style
This week’s column comes with a warning and an apology. Half of the stuff I’m about to mention is 2,800...
Bake an extra-fabulous dessert for Mother’s Day
My mother refuses to go to a restaurant for brunch or dinner on Mother’s Day. Brunch because she doesn’t eat...
What you can learn about wine by watching new manga-based TV series ‘Drops of God’
The average TV viewer might not know much about the world of high-end wine, but the creators behind new series...
Opinion: Is your fridge filled with ‘expired’ food? Here’s why you shouldn’t throw it away
If on digging through your fridge you find food stamped with a phrase such as “Enjoy by,” “Best before,” “Expires...
Opinion: The Supreme Court says California can regulate pork. That’s big, even if you’re not a pig
The Supreme Court issued a major ruling Thursday upholding a California animal-cruelty law and therefore the authority of state and...
Pork and Green Chile Stew
Add the onion, garlic and serrano chiles to the pot and cook, stirring occasionally, until lightly caramelized at the edges...
At Dunsmoor, a bowl of pork and chile stew with fluffy tortillas has a story to tell
Of all the dishes at Dunsmoor restaurant in Glassell Park — cooked over a hearth at chef-owner Brian Dunsmoor’s ode...
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